Founders in Conversation

Inn Good Company: Founders in conversation

We’re thrilled to announce the next instalment of Inn Good Company at The Surprise – and this time, we’re bringing together a wonderful group of founders for a special evening exploring the world of food, drink, and hospitality.

Chaired by our lovely art curator and familiar face at The Surprise, Olivia Paterson, the evening will be a conversation and Q&A with some brilliant founders who have each carved out their own space within the industry:
Sam Paget-Steavenson, founder of beloved 0% spirit Botivo and Rum Runner
Florence Cherruault, a self-confessed lover of the pickle-back and founder of Pickle House and
Rob Wigman, CEO of Salt, a marketing agency bringing together their love of food, drink and entertainment.

Expect an honest and lively conversation about building brands, finding your place in the F&B world, the realities of being a founder, and what it takes to create something people truly love.

Following the panel, there’ll be a chance to continue the conversation with a Q&A, alongside an insight to Pulse, Salts’ latest release.

Tuesday 6th October
Arrival from 7pm
Panel: 7:30–8:15pm
Q&A until 8:30pm

Tickets are £15 each, including a welcome drink & goodie bag!
And if you’d like to make an evening of it, you can book dinner at The Surprise after the talk.

For any questions or more information on the evening, please email the team: events@thesurprise-chelsea.co.uk