Greek Week at The Surprise

Celebrate the flavours of the Aegean with our curated Greek Week menu, featuring elegant Mediterranean plates alongside our summer à la carte. From Whole Baked Sea Bass with lemon and olive oil, to a house special, Prawn Saganaki in tomato, feta and ouzo.

Enjoy live music with Kostas on the Dounja & Qanun – transporting you to the Greek isles – on Wednesday 13th August, 7–9pm.

A perfect Chelsea summer week of mezze, music and Mediterranean bites.