Valentine’s Day at The Surprise

This Valentine’s Day, Saturday 14th February – join us at The Surprise for a relaxed evening of excellent food and a cupid-inspired cocktail.

Our chefs, have crafted a special menu that celebrates the best seasonal ingredients we love to serve – from a pristine Wiltshire beef carpaccio sourced from Stokes Marsh Farm, to a beautifully cooked red mullet. To finish, choose between a rich Valrhona chocolate brownie or a classic strawberry Basque cheesecake.

To complement your meal, explore one of our curated cocktails or stick with the classics Tattinger Brut

Book your table here.